Results 11 - 18 of 18 for bavarian sausages

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Saute onions in butter in large skillet. Stir in brown sugar and sauerkraut. Add smoked sausage. Simmer until sausage is thoroughly heated. ...

In heavy medium size pan, heat, bacon drippings and add onion to saute. Add remaining ingredients. Cover and cook slowly about 30 minutes ...

Combine potatoes and sauerkraut. Stir in salad dressing, mushroom soup and caraway seed. Place meat on top. Bake at 350 degrees for 1 hour.

Arrange toast in 1 layer in a buttered baking dish, trimming toast to fit if necessary. Distribute ham, bacon, or sausage and cheese evenly ...

Add tomatoes to sauerkraut and simmer until tomatoes are soft. Brown sausage in pan. Add to sauerkraut mixture. Heat through.

Drain peas and add 2 ... pan. Cut up sausages fine and onions as well. ... moderate oven, stirring often. Serve with croutons sprinkled on top.

Rinse sauerkraut several times with warm water, drain well. Cook bacon in 2 quart skillet until tender. Drain off fat. Add onions and ...

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