Results 11 - 13 of 13 for baked pork loin sauerkraut

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Season pork chops with salt and pepper. ... with 1/2 of sauerkraut, then layer green peppers, ... aluminum foil and bake at 325 degrees for 45 minutes to 1 hour.

Brown chops on both sides ... spread with remaining sauerkraut mixture. Bake at 375°F until the pork chops are tender, but not ... oven (about 25-45 minutes).

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