Results 11 - 20 of 33 for baileys cake

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Beat the first 4 ingredients together as directed on the package. Do not add any other ingredients. Add the nuts, marshmallows and ...

Mix all ingredients, except the ... at 350°F for 45 minutes. Put all ingredients in a bowl and whip until stiff. Ice cake and refrigerate.

Preheat oven to 325 degrees. ... time. Blend in Baileys and vanilla. Sprinkle half of ... chocolate chips. Bake cake until puffed, springy in center ... Park Lodge 64, F.O.P.

CRUST: Preheat oven to 325 ... time. Blend in Bailey's and vanilla. Sprinkle 1/2 ... Spread mixture over cooled cake. Garnish with chocolate curls.

For Crust: Preheat oven to ... time. Blend in Bailey's and vanilla. Sprinkle half ... chocolate chips. Bake cake until puffed, springy in center ... refrigerator. Makes 3/4 quart.



Preheat oven to 325 degrees. ... smooth. Whisk eggs, Bailey's and vanilla in medium ... Spread onto cooled cake. Refrigerate until well chilled, ... pecan halves around edge.

Combine crumbs and butter; press ... completely before serving. Serves 8. For an alternative, try using Chocolate Truffles liqueur instead of Bailey's.

Preheat oven to 325 degrees. ... time. Blend in Bailey's and vanilla. Sprinkle 1/2 ... mixture over cooled cake. Garnish with chocolate curls.

3/4 c. sugar 1 c. sour cream 1/3 Bailey Irish Cream 1 tsp. vanilla ... crust. Bake until cake begins to pull away from ... minutes and refrigerate overnight.

Combine crumbs, cinnamon and butter; press into bottom of 10-inch springform pan; chill 2 hours. Beat cream cheese and sugar. Gradually add ...

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