Results 11 - 20 of 329 for asparagus casserole mushroom soup

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In 9 x 13 inch ... put aside. Lay asparagus in bottom. Mix all other ... bread on top. Cook in preheated 350 degree oven until bread is toasted.

Arrange asparagus evenly in large casserole. Top with peas. Spoon mushroom soup over peas; sprinkle with cheese. ... 30 minutes or until bubbly.

Place asparagus in greased, shallow baking dish. ... over it. Combine soup, cream, curry powder and ... at 400 degrees for 15 minutes. Serves 6.

Cook chicken. Place chicken in large casserole dish. Mix sour cream, soup and chicken broth; pour over chicken. Add mushrooms and asparagus last. Top with garlic salt ... 40 minutes. Serves 8.

Mix soup, onions, milk, butter and ... completely blended. Layer asparagus, sliced eggs and cream ... Let set 10 to 15 minutes before serving.



Combine chicken, mushroom soup and almonds. Pat in 13 x 9 baking dish. Combine asparagus and pimento; put over chicken ... or until heated through.

Cut chicken into strips, sprinkle ... over chicken. Mix soup, mayo, oil, curry and ... top with the asparagus. Cover with foil. Bake at 375 degrees for 25 minutes.

Mix together sauce ingredients. Put 2 layers asparagus in buttered casserole, cracker crumbs, then 1/2 ... top. Bake at 350°F for 30 minutes.

Grease (with butter) a 9 x 13 inch casserole. Layer asparagus, peas and water chestnuts. ... to taste. Mix soup and milk and spread over ... until bread is toasted.

Heat soup. Add milk. Put cheese ... Alternate layers of asparagus, chopped eggs and almonds with the mushroom sauce between each layer, in ... or until warm through.

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