Results 11 - 20 of 271 for aside eggplant dish

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Peel potatoes or eggplant and cut into 1/4 inch ... x 9 baking dish. Saute onion in olive oil until soft. Set aside. In remaining oil cook ... used as a substitute.

In large skillet, cook ground ... fat; set meat aside. Heat oil and butter in same skillet; add cubed eggplant, onions and garlic. Stir ... greens. Makes 4 servings.

Wash and peel eggplant and cut into slices. Dip ... x 8 inch dish arrange half eggplant, spoon half ... uncovered for 25 minutes in a 350 degree oven.

Partly peel the eggplant to resemble stripes. Slice 3/4 ... sides and set aside. Slice zucchini squash on ... as a luncheon dish, serve with Swiss cheese. ... be used as seasonings.

Butter a 10 by 10 ... 2 inch baking dish. Cut the eggplant crosswise in 1/2 inch slices ... cheese and return to oven, uncovered, for 5 minutes.



In large skillet, saute eggplant, onion and garlic in ... cookie sheet in a 375 degree oven until crust is lightly browned, about 30 to 35 minutes.

Dip the slices in each dish. Bake on lightly oiled ... layer zucchini or eggplant with sauce and cheese. Bake ... degrees. Let stand 10 minutes.

ADVANCE PREPARATION: Combine tomato juice, eggplant, zucchini, mushrooms, green pepper, ... casserole. Divide evenly. Makes 2 luncheon servings.

Defrost spinach. Boil meat and ... along with oil, eggplant and green pepper. Boil 5-10 ... plates and pour meat mixture over top. Serves 8-10.

Saute beef. Drain and set aside. Stir fry vegetables for ... about 40 minutes until filling is bubbling. Let stand 15 minutes, slice and serve.

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