Results 11 - 16 of 16 for apple pie filling pork

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Roast the pork at 450 degrees in a ... simmer 1 to 2 minutes. Add sherry or juice. Spoon over pork. Continue to bake at 350 degrees for 1 hour.

Place an equal quantity of apple slices at either end of ... excess fat from pork chops and coat both sides ... about 1 1/2 hours. Serves 3-4.

Cook sausage over medium heat ... 30 minutes. Place pie filling, sugar, and cinnamon in ... Spread over corn bread. Serve hot. Yield: 8 servings.

Brown pork chops, drain. Cover with yams and pie filling. Bake at 350 degrees for 1 1/2 hours.

To make Pastry: Combine flour, ... or 10 inch pie plate. To make Filling: Combine pork, apples, and onion in a ... are tender. Makes 6 servings.

Cook links until browned. Drain. Prepare half pie crust mix. Roll out to ... minutes. Spoon pie filling into partially baked shell. Arrange ... is golden. Serve warm.

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