Results 11 - 20 of 122 for ambrosia salad sour cream

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Mix pineapple, fruit and coconut and marshmallows. Let stand overnight in refrigerator. Add dash of paprika on top. Makes 8 to 12 servings.

1. Gently toss first 6 ingredients in a large bowl. 2. Fold sour cream into mixture. 3. Chill at least 2 hours before serving. Serves 15-20.

Mix slowly all ingredients together. Let stand in refrigerator 24 hours. Double for company. Garnish with chopped nuts, maraschino cherries ...

Mix all ingredients. Refrigerate until ready to serve.

Drain all fruit. Mix all ingredients and chill 2 hours.



Drain fruit and combine all ingredients. Chill overnight in refrigerator. Garnish with fresh strawberries.

Core, rinse and thoroughly drain ... serve toss with Ambrosia Dressing. Makes 6 to 8 ... Gradually blend in sour cream; stir in coconut. Makes about 1 1/2 cups dressing.

Drain pineapple and Mandarin oranges. ... grapes, marshmallows, coconut and nuts. Mix sour cream and sugar. Stir into fruit mixture. Chill and serve.

Drain fruits well and chop cherries. Put all ingredients in large bowl. Add sour cream and mix. Chill at least 2 hours.

Drain the juices well, then add ... together. Add marshmallows and sour cream. Mix well, then refrigerate overnight. Mix again before serving.

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