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Results 11 - 20 of 123 for 1950s birthday cakes
Bake at 350 degrees for 30 to 40 minutes in 9 x 13 inch pan. Recipe can be "halved" for smaller cake.
Beat egg yolks and slowly ... greased and papered cake pans. Bake at 350 degrees ... sides with whipped cream and top with powdered sugar frosting.
Mix pudding and milk. Add Dream Whip, beat again. Put on cake.
Soften butter (can use butter, but butter is delicious). Mix in sugar, add eggs, almond extract, then dry ingredients alternating with ...
Cut pound cake into 1/3 inch thick slices. ... cream into pastry bag fitted with medium star tip. Pipe cream in rosettes around upper edge of cake.
Make a round cake - chocolate to symbolize our ... his blood shed for us. Encircle the cake with green frosting - symbolized everlasting life.
Cream together butter and sugar until light and fluffy at medium speed of electric mixer. Add eggs, one at a time, beating well after each. ...
Prepare cake mix according to package directions. ... Cool completely. Generously top with frosting. Serve with individual candies, if desired.
Bake an angel food cake and let it cool (or ... pie filling or lemon pudding. Doesn't sound like much but it always goes over great at a party!
Preheat oven to 350 degrees. Line two 8 inch round cake pans with parchment paper or ... the whipped topping before putting it on top of cake.
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