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Results 101 - 110 of 238 for tomato eggs
101. EGG DROP SOUP
1. Boil desired amount of ... Drip the beaten eggs into the boiling soup stock ... 4. Dish out each bowl, and add one or all of the vegetables.
Saute garlic, green peppers and ... them first). Beat eggs slightly and add to mixture. ... Serve on hero roll with strips of American cheese.
103. GARDEN DEVILED EGGS
Cut each egg crosswise in slices. Scoop yolks ... egg white slice. Spoon or pipe yolk mixture onto egg whites. Garnish with parsley and tomato.
104. EGG CURRY
Cut eggs in half, lengthwise. Set aside. ... Add onion, garlic, tomato and fry until onion is ... parsley leaves. Ideal served with hot fried rice.
Mix first 5 ingredients together. ... casserole dish. Pour egg mixture over bread and top ... cheese and bake for 10 minutes more. Serve while hot.
Layer spinach, tomatoes, zucchini, mushrooms, and eggs in attractive pattern in 3 ... before serving; sprinkle with parsley. Makes 8 to 10 servings.
Place undrained tomatoes in 10 ... remaining ingredients except eggs. Reduce heat and simmer ... Makes 4 servings. Takes about 20 minutes to make.
Brown ground beef. In large ... bowl add 6 eggs, 1/2 cup milk and ... float to the top, take out and add to soup. Simmer another 45 minutes. Serve.
In medium bowl, beat eggs. Add milk, onions, peppers ... Cover, let stand until cheese is melted 1-2 minutes. Serves 2 generously. Delectible!
110. EGG CASSEROLE
Grease 9 x 13 inch ... over cheese. Beat eggs, add milk, and any ... degrees for 1 1/2 hours. Small portion: Cut recipe in half - use smaller pan.
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