Results 101 - 110 of 239 for tomato egg

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Peel and slice egg plant into 1/2 inch slices. ... and 1 can tomato sauce mixed with 1 teaspoon ... cheese the better it is. Don't cover dish.

In medium bowl, beat eggs. Add milk, onions, peppers ... Cover, let stand until cheese is melted 1-2 minutes. Serves 2 generously. Delectible!

Layer spinach, tomatoes, zucchini, mushrooms, and eggs in attractive pattern in 3 ... before serving; sprinkle with parsley. Makes 8 to 10 servings.

Brown ground beef. In large ... bowl add 6 eggs, 1/2 cup milk and ... float to the top, take out and add to soup. Simmer another 45 minutes. Serve.

105. EGG CURRY
Cut eggs in half, lengthwise. Set aside. ... Add onion, garlic, tomato and fry until onion is ... parsley leaves. Ideal served with hot fried rice.



106. NEST-EGGS
Grease jelly roll pan. In ... (large enough for egg) in top. With a ... have set. Transfer to serving platter with wide spatula. Makes 8 servings.

Make sauce, 2 tablespoons hot ... Add chili sauce, tomato sauce, lemon juice, Worcestershire sauce ... large skillet, fry eggs 3 to 4 minutes. To ... cheese. Makes 6 servings.

Butter a 9 x 13 ... bread. Beat milk, eggs, mustard, salt and pepper. ... bacon, mushrooms and tomato over the above. Cover and ... for about 1 hour.

In skillet, melt butter; add ... Creole mixture for eggs. Break eggs individually into ... serve immediately. Serves 6. 110 calories per serving.

Grease 9 x 13 inch ... over cheese. Beat eggs, add milk, and any ... degrees for 1 1/2 hours. Small portion: Cut recipe in half - use smaller pan.

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