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Results 101 - 110 of 564 for tenderloin pork
Mix the following. Marinade pork tenderloin overnight in marinade (or 4 ... slowly for 1 hour. Slice meat in 3/4 inch to 1 inch rounds and serve.
1. Preheat oven to 350 degrees. 2. Split pork tenderloins halfway through lengthwise with a ... Garnish with mint or parsley. Makes 4 servings.
Salt and pepper to taste ... skewers (small). Cut pork tenderloin into 3 inch cubes and ... bed of rice. Great with spinach salad. Serves 6 to 8.
Preheat oven to 350 degrees. Rub pork tenderloin with ground ginger and place ... French bread and mustard and kiwi fruit and mandarin oranges.
In a saute pan heat oil and butter and brown tenderloins on all sides. Remove. Add ... seasoning. Spoon over pork. Can be baked in ... 1/2 - 2 hours.
Mix ingredients and marinade pork tenderloin for at least 2 hours, ... mustard; mix until smooth and refrigerate at least 1 hour before serving.
107. PORK TENDERLOIN
Pound pork slices to flatten. In skillet, brown tenderloin in butter; set aside. In ... until tender. Serve sauce atop meat. Makes 4 servings.
Drain pineapple, reserving juice. Combine ... excess fat from pork. Place tenderloins in a shallow baking dish; ... servings, 206 calories per serving.
1. Preheat oven to 350 degrees. 2. Sprinkle pork slices lightly with salt and ... servings. Variation: Pork-loin tenderloin is now easily obtainable from ... makes a tasty alternative.
110. PORK TENDERLOIN
Combine soy sauce, sesame seeds, ... powder. Pour over pork, cover and marinate in ... and save. Bake tenderloins at 350 degrees for 45-60 ... 8-10 as main course.
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