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Results 101 - 110 of 365 for summer squash casserole
Prepare crumbs with melted butter. ... bottom of greased casserole dish. Drain squash and add veggies with soup ... added to the top of crumbs.
Cook squash and onion until almost tender; ... squash. Pour into casserole dish. Cover top with stuffing. ... Bake at 350 degrees until bubbly.
Cook squash and onion in unsalted water ... with rest of stuffing mix. Bake at 350 degrees for 25 minutes. Note: Chicken and zucchini may be used.
Slice squash into 1 1/2 inch pieces. ... with butter. Bake in preheated 375 degree oven for 10 minutes or until cheese melts. Yield: 6-8 servings.
Parboil squash and onions. Mix stuffing mix ... stuffing in a casserole dish, sprayed with Pam. Mix ... Bake at 350 degrees for 35 to 40 minutes.
Simmer until tender; drain well. ... and bottom of casserole dish (which has been greased) ... casserole. Bake in 350 degree oven until bubbly.
Cook squash in small amount of water ... buttered 1 quart casserole. Top generously with crumbs ... Can be refrigerated before baking. Serves 6.
Cook squash and drain. Add rest of ... consistency. Put in casserole dish and sprinkle stuffing on ... to this casserole for a one dish meal.
Steam squash and onions. Add grated carrots ... butter. In greased casserole, layer squash, bread crumbs, ... 25 to 30 minutes. Serves 6 to 8.
Combine chopped, deseeded squash, chopped onion and salt ... remaining half of stuffing mixture. Bake at 350 degrees for 30 minutes. Serves 8 to 10.
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