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Results 101 - 110 of 122 for salad to go lasagna
Chop onions, carrots, celery, garlic ... very careful not to burn. Ingredients should turn gold, ... on spaghetti or lasagna. For spaghetti, top with ... for approximately 8 people.
Brown meat and onion in ... refrigerated (45 minutes to 1 hour) or if more ... cheese instead of sliced 'cause I already had a big bag on hand.
103. LASAGNA
Day before or early in ... with salt, add to meat with pepper, oregano, parsley, ... 350 degrees. Cook lasagna noodles; drain and cover with ... before serving. 8 servings.
104. LASAGNA ROLL-UPS
(About 1 1/4 hours before serving) 1. Cook lasagna noodles as label directs. 2. ... heat, in hot salad oil, cook broccoli and green ... 3. Preheat oven to 375 degrees. Drain noodles. Place ... noodle, jelly roll fashion.
105. LASAGNE
In large, heavy saucepan brown ... Cook lasagne according to directions on package. Mix together ... degrees for about 30 minutes. Serves 8 to 10.
In hot oil in skillet, ... with salt; add to meat, along with pepper, oregano, ... 350 degrees. Cook lasagna as label directs; drain; cover ... Parmesan. Makes 6 servings.
107. LASAGNA
Prepare lasagne according to package directions; drain. In large ... layer one-half each lasagna and sauce. Cottage cheese layer ... in oven under broiler.
108. LASAGNA
In hot oil, brown garlic, onion and hamburger. Cook until crumbly. Mix in salt, pepper, rosemary, paste and water. Simmer uncovered 30 ...
109. LASAGNE SWIRLS
Cook noodles in a large ... salted water according to package directions. Drain, rinse with ... remaining 1/2 cup Parmesan cheese. Makes 16 swirls.
110. LASAGNE BELMONTE
In large pan, saute onion in oil. Add beef and garlic; cook, stirring until meat is brown. Stir in tomato sauce and paste, wine and water. ...
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