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Results 101 - 110 of 1,360 for rice egg tomato
Wash peppers. Cut off tops ... ground meat, the rice, onion, celery and egg. Blend well. Add half & half, parsley, tomato sauce, salt and peppers. Mix ... place of ground meat.
Cover cabbage leaves with boiling ... in skillet. Pour in tomato sauce, sugar, water and lemon juice. simmer for 1 hour, basting occasionally.
103. ALBONDIGAS SOUP
In medium bowl, combine ground beef, rice, egg, cilantro, seasoned salt and ... 30 to 40 minutes, stirring occasionally. Makes 6 to 8 servings.
104. QUAIL GUMBO
In a large pot, heat oil on moderate heat. Incorporate flour into the oil a little at a time, stirring almost constantly, so as not to burn ...
Take summer squash, wash and ... grated onion, parsley, rice, marjoram and egg. Into a GREASED roaster ... canned tomatoes or tomato soup. Add salt, 2 teaspoons ... 325 degrees until tender.
106. PORCUPINE MEATBALLS
Combine egg, 1/4 cup soup, rice, onion, parsley, Worcestershire, salt, ... and simmer 35-40 minutes. Serve with mashed potatoes or seasoned rice.
107. STUFFED CABBAGE
Mix hamburg, egg, rice, salt and pepper and ... cabbage rolls on top. Pour tomato juice over top, enough to cover rolls. Cook 3 hours on medium heat.
108. STUFFED BELL PEPPERS
Cut peppers in half lengthwise; ... 1/2 of the tomato sauce. Spoon mixture into peppers. ... cooked pepper texture, cook 12 to 13 minutes. Serves 6.
Dice and fry onion and ... aside. Sauce: Combine tomato sauce and paste with water, ... in saucepan. Cook rice until tender. Wash cabbage; remove ... mixture, rice, parsley, egg and 2 tablespoons tomato sauce. ... and simmer 10-15 minutes.
110. PIGS IN A BLANKET
In large cook pot immerse ... chuck, sausage, ketchup, egg, rice, salt, and pepper. Divide ... for 1-2 hours or slow cooker (HIGH for 4 hours).
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