Raspberry Pie Filling - Recipes - Page 11

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Results 101 - 110 of 527 for raspberry pie filling

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101. CHERRY SALAD

Dissolve raspberry Jello in 1 cup boiling water. Stir in pie filling. Turn into 9 x ... layer. Top with 2 tablespoons chopped nuts. Chill until set.

102. CHERRY CHEESE SALAD

Dissolve raspberry Jello in 1 cup boiling water; stir in pie filling. Pour into 9 x ... evenly over cherry layer. Sprinkle with pecan nuts. Chill.

103. BLUEBERRY DELIGHT

Mix in 9x13x2 inch pan, ... undrained, and blueberry pie filling. Stir well and refrigerate ... vanilla. Spread on set Jello and sprinkle with nuts.

104. BLUEBERRY RHUBARB JAM

Cook rhubarb in water until ... stirring while it cooks. Add filling. Cook 6-8 minutes. Remove from heat and add Jello. Pour into glasses and seal.

105. CHERRY COFFEE CAKE

Cream butter and sugar together; ... Cover with the pie filling. Spoon the rest of ... minutes. Cover with glaze soon after removing from oven.

106. FRESH FRUIT PUDDING COMPOTE

Pour milk and liqueur into a bowl; add pudding mix. Beat slowly with hand beater or at lowest speed of electric mixer for 1 minute. Add 1 ...

107. RED, WHITE AND BLUE SALAD

FIRST LAYER: Dissolve raspberry Jello in 1 cup boiling ... Dissolve cherry Jello as directed; when thickened; pour over cheese layer; set until firm.

108. CHERRY SALAD

Mix Jello. Stir in pie filling. Pour into 9x9 inch ... crushed pineapple. Fold in Dream Whip. Spread over cherry layer. Top with nuts, if desired.

109. RED, WHITE AND BLUE SALAD

Bottom Layer: Dissolve 1 package ... package red Jello in 1 cup boiling water. Mix with pie filling. Cool; then spread on top of other 2 layers.

110. MELBA STREUSEL PIE

Filling: Combine sugar, cornstarch, cinnamon ... Turn into unbaked pie shell. Sprinkle on topping. Bake ... in butter until mixture is crumbly.

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