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Results 101 - 110 of 169 for punch wedding
101. WEDDING PUNCH
Combine pineapple juice, sherbet and ... or ginger ale. Spoon remaining ice cream into punch. Serve immediately. Yields 14 (1/2 cup) servings.
102. WEDDING PUNCH
Combine all ingredients. Add ginger ale just before serving. 1 gallon. Serves 35.
103. WEDDING PUNCH
Mix all ingredients and serve well chilled. Makes about one gallon of punch.
104. WEDDING PUNCH
Mix all ingredients. Pour over ice. Make early in the day.
105. WEDDING PUNCH
Dissolve sugar in water and ... NOTE: Strawberry Jello for pink punch; lemon Jello for yellow punch; raspberry Jello or cherry Jello for red punch.
106. FOAMY WEDDING PUNCH
Serves 50 to 75 Chill ... you want pink punch, use strawberry, cherry or ... gingerly. Stir. Add the base and gingerale as needed to keep bowl full.
107. WEDDING PUNCH
Pour fruit juice over sherbet. Stir well. Add gingerale and mix well. Yields 25 cups.
108. WEDDING PUNCH
Make first 3 ingredients according to directions on the can. Do Not make Kool-Aid according to package directions. Makes 2 gallons. Wait to ...
109. WEDDING PUNCH
Mix Jello and 4 cups boiling water. Set aside. Mix sugar and other ingredients with 9 cups boiling water. Mix both together. Cool and ...
110. PUNCH "WEDDING"
Mix all together except Hawaiian Punch. Use this to give punch the color you need.
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