Results 101 - 110 of 298 for punch bowl layer cake

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Bake white cake mix. Let cool. Crumble a small layer in bottom of punch bowl. Mix pie filling and ... punch bowl is full. Put Cool Whip on top.

Bake cake in 9x13-inch pan according to ... in a different bowl. Drain pineapple. Break up ... in bottom of punch bowl. Layer chocolate pudding on the cake. ... sprinkle with remaining nuts.

Bake cake in layers according to directions on box. ... Put ingredients in punch bowl or other large glass bowl ... used finishing with Cool Whip.

Tear 1/2 of cake into small pieces and layer bowl. Put 1/2 of prepared ... pudding, 1 can pie filling and 1 large can crushed pineapple, drained.

Layer into bowl as listed. Will make two layers each. Use medium punch bowl. Chill before serving. Serves ... Double recipe for large punch bowl.



Bake the layers. Take 1 layer and crumble it in a bowl. Put first box of strawberries over this.

Bake cake as directed (2 layers). Cool. Tear apart and layer into a punch bowl. 2/3 of cake first. ... Refrigerate 2 hours or overnight. Serves 40-60.

Bake cake according to directions and cool. Using large punch bowl crumble 1/2 inch layer of cooled cake in the ... refrigerate. Yield: 18 to 20 servings.

Bake cake like on box directions. Make in punch bowl. First layer put half of cake crumbled. ... Whip. Repeat first through fifth layers again.

In punch bowl or large glass bowl, layer 1/2 of the cake (cut in small pieces) on ... cherries on top, if desired. Cool. Chill before serving.

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