Bake cake in 9x13-inch pan according to ... in a different bowl. Drain pineapple. Break up ... in bottom of punch bowl. Layer chocolate pudding on the cake. ... sprinkle with remaining nuts.
Bake cake according to directions and cool. Using large punch bowl crumble 1/2 inch layer of cooled cake in the ... refrigerate. Yield: 18 to 20 servings.