Heat oil in Dutch oven. Add flour and ... Stir in beef, pork giblets, salt and peppers. Cook ... is browned. Add broth, cover and simmer for ... the "dirtier" the rice.
Put the onion in a stockpot with the oil ... carrot, celery, and pork and saute for about 10 ... then add the broth mixed with water. Cover the ... to serve the soup.
Cut unpeeled eggplant into thin 2 1/2 x 1/2 inch strips. In wok or large skillet, heat ... until hot. Add pork, garlic, ginger and scallions. ... garlic and chicken broth; cook 1 minute. Return ... 20-25 minutes. Serves: 4.