Results 101 - 110 of 414 for pork chop casserole rice

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Sprinkle pork chops with salt and pepper and ... pepper ring; spoon rice into and around pepper rings. ... degrees for 55 to 60 minutes. Serves 6.

Cook pork, onion and bell pepper ... mixture with the rice in a 2-quart casserole. Put bread crumbs on ... oven for 30 minutes. Serves 6 to 8.

Brown pork chops on both sides, place in casserole dish. Add salt and pepper ... ring. Add cooked rice on top of onion. Pour ... 350°F for 1 hour.

In large skillet, cook pork in oil until no longer ... soup, tomatoes, chilies, rice, water, salsa and cumin. ... a few minutes before serving.

Fry cubed pork until brown, add a little ... until dry. Add soup, rice, corn, 1/2 can bean sprouts and cheese. Bake in slow oven 45 to 60 minutes.



Saute mushrooms and onion in ... 1/2 cup wild rice or use part regular rice ... together in a casserole. Bake at 350 degrees ... 6 to 8 people.

Place uncooked rice in bottom of a 3 quart casserole dish. Place pork chops over rice. Place 1 can ... 45-60 minutes until pork chops are tender.

Preheat oven to 350°F. Brown pork chops in butter. Put 2 tbsp. ... of pan. Pour rice in the bottom of pan. ... over all. Bake for 1 1/2 hours

Cook noodles and drain. (Do ... time later.) Brown pork. Saute onions, green pepper and mushrooms. Grease casserole. Line bottom of casserole ... degrees for 2 hours.

Cook package of wild rice mix and brown rice as directed. Brown pork sausage and drain well. Chop onion and mushrooms. Combine all ... mixture is too dry.

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