Results 101 - 110 of 206 for meat marinates

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Trim excess fat from roast. ... in crockpot. Place meat in plastic bag in deep ... Pour some gravy over entree, pass remaining gravy. 6 servings.

In medium skillet cook onion ... remaining ingredients except meat. Place meat in a ... desired, basting frequently with marinade. Makes 4 servings.

Mix all ingredients in pan in which meat is to be marinated (or ... all air out of bag and refrigerate, no need to turn meat!) Makes 4 servings.

Blend soy sauce, sherry, garlic, ... Press bag against meat occasionally. Remove meat from marinade; ... stir and simmer 2 minutes. Serves 10-12.

Mix all ingredients for marinade. Score meat and pour marinade over meat. ... meat overnight. Barbecue meat until still pink inside. Slice thinly.



Trim fat from meat. Cut into 1 1/2 ... over medium coals for 15 minutes or until meat is at desired doneness. (I like to baste with marinade.)

Blend soy sauce, sherry, garlic, ... Press bag against meat occasionally. Remove meat from marinade; ... and simmer 2 minutes. Serves 10 to 12.

Mix marinade. Marinate meat (covered) in the refrigerator at ... then use the marinade as a dipping sauce but be sure to heat it to boiling first.

Cut meat into 1 inch cubes. Place ... over medium-hot coals until meat reaches desired doneness, basting frequently with marinade. Serves 2 to 4.

With meat at room temperature, cut meat ... meat. Let marinate for at least 2 hours or overnight. Grill approximately 5 to 10 minutes on each side.

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