| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 154 for jello popsicle
101. POPSICLES
Use hot water to dissolve and add cold water to make 1 quart. Pour in molds or paper cups, insert stick. Makes 18.
102. POPSICLES
Same flavors. Mix Jello, Kool Aid and sugar ... cold water; stir. Pour into Tupperware popsicle molds or small cups. Freeze until ready to eat.
103. POPSICLES
Mix dry ingredients together, store ... batch, mix 6 tablespoons of dry mix and 3/4 cup boiling water. Add 3/4 cup cold water. Put in popsicle mold.
104. POPSICLES
Dissolve Jello in hot water, add Kool Aid, sugar and stir. Add cold water. Freeze in molds and enjoy!!
105. POPSICLES
Mix together. Add 2 cups boiling water. Stir to dissolve. Freeze in popsicle molds or freezer tray. (Add toothpicks to each when almost frozen.)
106. POPSICLES
Combine all ingredients and pour into mold. Freeze.
107. POPSICLES
Use any flavor Jello and Kool Aid same flavor. Pour boiling water over sugar, Kool Aid and Jello. Stir to dissolve. Add cold water and freeze.
108. POPSICLES
Bring water to boil. Remove from heat. Dissolve Kool-Aid, Jello, and sugar. Add cold ... can be ice cubes. Mix well and pour into molds. Freeze.
109. POPSICLES
Mix dry ingredients together, store ... boiling water and then add 3/4 cups cold water. Put in popsicle molds or ice cube trays. Freeze and enjoy.
110. POPSICLES
Dissolve favorite flavor of Kool-Aid and Jello in hot water. Add sugar. Pour in popsicle molds and freeze. Serves 16-18.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables