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Results 101 - 110 of 1,510 for how to bottle cherries
101. 24 HOUR SALAD
Mix all ingredients except bananas ... hours or overnight. Before serving, stir in bananas. Serve on lettuce or in a salad bowl. Serves 6 to 8.
Cream butter and sugar. Add ... add alternately with liquid. Add whole bottle of cherries and 1/2 chopped nuts. Bake at 350°F for 40 minutes.
103. CHERRY SLICES
(Use cherry juice for color ... for 15-20 minutes. To make frosting mix confectioners' sugar, ... Let frosting set, then slice loaves and serve.
104. CHERRY CHICKEN
Mix top 3 ingredients together. ... When done, place chicken and sauce on regular or wild rice. Heat cherries, drain and spoon on top of chicken.
105. 5-LAYER DELIGHT
Mix flour, butter and a ... pudding mixes according to the directions on the box. ... Put Cool Whip on top and decorate with nuts and cherries.
Cook pasta as directed on ... Pour the entire bottle of salad dressing over the ... allow salad ingredients to be marinated. Immediately before serving, ... g. - 1/2 cup.
107. CHRISTMAS PUNCH
Chill punch ingredients. Combine in ... mold when ready to serve. Ice mold: Combine undrained ... mold. Add enough water or juice to fill. Freeze.
108. CURRIED FRUIT
Drain fruit well and mix. Put in baking dish. Melt butter, stir in sugar and curry powder powder. Pour over fruit. Bake uncovered in ...
Drain juice from cherries and pineapple. Add enough water to juices to make 2 cups. ... partially set gelatin. Chill until firm. Makes 4-6 servings.
110. RED PUNCH
Combine Kool-Aid, sugar, lemonade and orange juice with water. When ready to serve add 7-Up. Make 1 gallon. Serves 30.
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