Results 101 - 110 of 1,320 for ham n beans

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Put all ingredients in slow cooker, stir. Cover and cook on low 8-10 hours or high for 4-5 hours or until beans are tender.

Bring to a boil. Discard water and add 6 cups water. Bring to boil. Add : Simmer 1 1/2 hours or until beans are soft.

Brown ham and onion in 2 tablespoons ... into greased casserole dish. Top with 1 cup sharp Cheddar cheese. Bake at 350 degrees for 30-35 minutes.

Prep 15 Min. + Chilling/Microwave ... minutes. Stir in beans. Microwave on HIGH 7 ... mix lightly. Chill. 12 cups. Only 100 calories per 3/4 cup.

In a large kettle or Dutch oven combine all ingredients. Bring to a boil; reduce heat. Simmer, covered, 20 minutes. Skim off fat, if ...



For this recipe I use a leftover ham shank with some meat left ... ham hocks. The beans are a dry bean/lentil mix ... Leftovers can be frozen.

Combine all ingredients in a crock-pot and stir well. Cover and cook on high setting for 4 to 6 hours. Serve with corn bread muffins. ...

Stir beans, pineapple, onion and mustard ... Arrange in dish with meat on top and sprinkle with brown sugar. Bake at 350 degrees for 30 minutes.

Put all ingredients in crock ... and cook on low for 8 to 10 hours (on High for 4 to 5 hours) or until beans are tender. Makes 4 to 6 servings.

Boil pinto beans, medium chopped onion and a couple smoked ham hocks. When the ham hocks ... is a little bland add some ham soup base for taste.

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