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Results 101 - 110 of 124 for ground beef freezing
Brown pork in salad oil on medium heat. Switch to low heat, add 1 can of tomato paste. Add remaining 2 cans of tomato paste, 5 cans tomato ...
102. MEAT ROLL-UPS
Combine beef, soup mix in skillet ... warm or let cool and freeze. To serve after freezing, warm in preheated oven 325 degrees for 10-15 mints.
Crumble beef into large bowl. Add salt. ... air-tight and freeze. To bake, remove from freezer and bake at 350 degrees for 45 to 55 minutes until done.
104. CHEATER'S STROGANOFF
To browned beef add tomato sauces and soup ... or 2 days before and refrigerated. Freezes well for 3 to 4 weeks. Cool mixture before freezing.
105. PIZZA BURGERS
Brown meat and onions for about 20 minutes, add everything else except cheese. Mix together and remove from heat, then add cheese and mix ...
106. CHILI
Cook meat until red disappears. Drain. Saute onion in small amount of fat or bacon drippings. Drain. Mix all ingredients in heavy saucepan ...
107. HAM BALLS
Combine ingredients in order given. ... Make ahead for freezing by cooling sauce before pouring ... Freeze, thaw in pan before baking as usual.
108. GRAMS' ENCHILADAS
Brown and drain all excess grease from ground beef. Set aside to cool. ... over them because the tortillas tend to soak up the sauce upon setting.
109. MISTAKES
Brown meats separately and drain well on a paper towel. Combine both with cheese (softened) and seasonings. Cool slightly. Spread on rye ...
110. COCKTAIL RYE SNACK
Brown meat (drain fat). Combine with cheese, season with salt and pepper to taste. Spread on slices of bread. Freeze on slices of bread. ...
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