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Results 101 - 110 of 115 for fish stewed tomato
In bowl stir together peas, ... baking dish. Arrange fish on top of noodles. Top ... 15-20 minutes until fish flakes easily. Makes 4-6 servings.
102. FISH FANTASIA
Melt 1 tablespoon butter in ... tomatoes; simmer uncovered 10 minutes. Add fish and spoon sauce over fish. Cook 8-10 minutes. Yield: 4 servings.
103. CREOLE FISH
Arrange fish in a microwave dish. Put ... and cook on high for 3 minutes. Blend in remaining ingredients and pour over fish. Cook 8-10 minutes.
104. FISH COURTBOUILLON
Melt butter and blend in ... all ingredients, except fish. Cook about 20 minutes. ... French bread and pickled okra on the side. Serves about 6.
105. STEWED FISH
Brown flour in 1 teaspoon ... of water and fish. Salt and pepper to ... tender, about 30-40 minutes. Serve over hot rice or with French bread.
106. AUTUMN FISH STEW
Saute onions in salad oil and mix all ingredients, except fish. Simmer until potatoes are tender. Add cubed fish and simmer until fish flakes.
107. FISH STEW
Place all ingredients in pot. Bring to boil and then reduce heat to simmer for 1 hour (or until potatoes are done).
108. FISH STEW
Saute onions in oil. Add all ingredintes to boiling water. Boil again, then simmer 30 minutes or until vegetables are tender. Best made 24 ...
109. FOXWORTH FISH STEW
Take bacon and brown in ... transparent. Then add stewed tomatoes, ketchup, Worcestershire sauce, and ... 10 minutes. Add fish filets and potatoes. Let cook ... 5 minutes and serve.
110. FISH CREOLE
Heat oven to 350 degrees. Arrange fish fillets in 12 x 18 ... 350 degrees for 15-20 minutes or until fish flakes easily with fork. 4 servings.
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