Results 101 - 110 of 501 for evaporated milk desserts

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Crush cookies, add melted butter, press into 9x13 pan. Add 1/2 gallon ice cream. Spread over crust. Cover with peanuts and caramel topping. ...

Prepare graham cracker crust and ... cheese and condensed milk. Add whipped topping and ... and no pineapple juice. Adapted from Mr. Food recipe

In large bowl, combine Eagle Brand and water. Add pudding mix. Beat well. Chill 5 minutes. Fold in Cool Whip. Spoon 2 cups pudding into ...

Melt chocolate with butter over ... gradually blend in milk. Mix sugar, cornstarch and ... quickly, cover loosely with foil last 15 minutes of baking.

Preheat oven to 350 degrees. ... together sweetened condensed milk, sour cream and lemon ... cherry or peach pie filling for apple pie filling.



Mix together and press in 2 (9 x 13 inch pans, freeze. Spoon on crust, freeze. Boil slowly 10 minutes, stirring occasionally. Cool ...

FOR CRUST: Mix together well ... Whip the chilled milk until it forms a peak. ... NOT USE A PLASTIC OR RUBBER SPOON TO MIX. USE A WOODEN SPOON.

Melt chocolate chips and butter ... in sweetened condensed milk, vanilla and salt. Cook ... consistency. May also be used as ice cream topping.

Cover bottom of 11 x ... powdered sugar and evaporated milk. Cook mixture until thick ... serving. This will keep for several weeks. Serves 25.

Mix pumpkin, eggs, sugar, spices and milk together. Put in 9 x ... degrees for 55-60 minutes. Serve cool with whipped cream on top. Serves 15.

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