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Results 101 - 110 of 196 for crush pound cake
Heat oven to 350 degrees. ... 12 cup bundt cake pan. Mix coconut, nuts and ... rack or heat-proof serving plate. Remove pan. Cool cake completely.
Mix and bake in greased tube pan 80 minutes at 350 degrees.
Preheat oven to 350°F. Mix all above ingredients together. DO NOT BEAT. Bake in preheated oven for 1 hour and 20 minutes.
Heat oven to 350 degrees. ... syrup (pineapple). Beat cake mix (dry), add water, syrup ... 45 to 50 minutes. Cool 10 minutes. Remove from pan.
Heat oven to 350 degrees. ... flour 12-cup bundt cake pan. Mix coconut, nuts, and ... heat-proof serving plate. Remove pan; cool cake completely.
106. KENTUCKY POUND CAKE
Mix well and fold in ... hour and 10 minutes. Mix together and bring to a slow boil for 5 minutes. (Makes a runny icing.) Put on cake while hot.
107. ROSEMARY POUND CAKE
IN a medium mixer bowl ... (If freezing, glaze cakes after thawing.) Makes 2 loaves ... cup sifted powdered sugar and 2 teaspoons orange juice.
108. KENTUCKY POUND CAKE
Combine all ingredients in order given except nuts and egg whites. Beat well. Add nuts and fold in egg whites. Pour into greased and ...
109. KENTUCKY POUND CAKE
Mix all ingredients. Bake at 325 degrees for 1 hour and 10 minutes. Bring to boil until forms a soft ball. Cover cake.
Sift the flour with the ... glazes. Drizzle or spoon glaze over cake while cake is still warm. Heat until thoroughly dissolved and put on cake.
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