Dissolve 1 1/2 cups hot ... Add can of cranberry sauce, can of pineapple and crushed nuts. Put in mold container. Cover with wax paper. ... then invert on plate.
Dissolve one (6 ounce) package ... 1/2 ounce) can cranberry sauce. Pour mixture into a 6 1/2 cup mold and refrigerate until set. Second ... until firm. Serves 12.
Creamy Ginger Dressing: Whip 1/4 ... ginger. Tips: Homemade cranberry sauce is preferable but canned ... into 1 quart mold. Cover and chill 4 ... Dressing along side salad.
Ingredients: 10 (celery .. greens .. juice .. salt .. sauce .. walnuts ...)