Results 101 - 110 of 381 for cornstarch marinade

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Heat oil to 360 degrees. ... then beat in cornstarch. Drop chicken in batter ... mixture in pan. Stir for a few minutes until well coated and serve.

Shred beef about 1 inch ... sauce, wine, oil, cornstarch, salt and soak for ... salt, sugar and stir well. Add beef, blend thoroughly and serve.

Pound meat evenly. Cut into ... the 1/2 cup cornstarch. Deep fry and remove. ... sauce. This way there's not a lot of sauce to make things soupy.)

Thinly slice chicken into rectangle slices. Marinate for 30 minutes. Wrap ham, Chinese sausage, green onion inside chicken slices. Use ...

105. SUBUTA
Cut pork into bite size. Combine marinade ingredients and add pork and ... then roll into cornstarch. Heat oil in a ... medium-high heat until thickened.



Cut chicken breast in 1 ... mixing bowl. Combine marinade ingredients. Pour over chicken and ... until thickened. Add almonds. Serve with rice.

Marinate beef at least 30 ... mix together water, cornstarch and sherry. Add in oyster ... (additional). Garnish with scallions. Serve with hot rice.

1. Prepare chicken with marinade: combine lemon juice, cornstarch, soy sauce, garlic and ... stirring 1 to 2 minutes or until thickened and bubbly.

Cut chicken breasts into 1 ... small bowl. Combine marinade ingredients. Pour over chicken. Toss ... serving with 1 tablespoon almonds (optional).

Cut spareribs into pieces, marinate for 2 hours. Drain marinade. With slightly less than ... 2 drops of cooking oil and serve with lime juice.

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