Results 101 - 110 of 401 for chicken heart

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Put olive oil on bottom of oblong dish. Place chicken pieces over oil. Then cut up artichoke hearts and place over top; sprinkle ... bake 20 minutes more.

In large skillet, bring chicken broth to a simmer; add ... lightly, saute mushrooms. Spoon over sauce. If desired, serve over rice. 4-6 servings.

Dredge chicken in seasoned flour. saute garlic ... white wine, artichoke hearts and capers. Simmer until liquid ... Serve over rice or noodles.

Split chicken breasts and slather them with ... over chicken and artichokes. Cover the casserole and bake for 45 minutes at 375 degrees. Serves 4.

Dip chicken cutlets into flour and brown ... broth and artichoke hearts and let simmer. Place chicken ... 20 minutes or until chicken is tender.



1. In a large skillet saute the chicken in butter and oil over ... Add the artichoke hearts, simmer for 6 to ... as an accompaniment. Serves 6.

Heat oil in a saute ... few minutes; add chicken and cook just until chicken ... minutes. Drain artichoke hearts and cut in half or ... in day and reheated.

Pound breasts to 1/4 inch ... until tender. Add chicken, wine, flour, salt, pepper ... quarter artichokes. Toss with chicken until heated through.

Melt butter in a skillet. ... 15 seconds. Add chicken breasts, cooking for 2 to ... minutes. Add artichoke hearts and continue cooking for 1 ... garnish with fresh parsley.

Season chicken breasts with pepper, salt and ... artichokes between chicken breasts. Pour mushroom mixture over all. Bake at 350 degrees for 1 hour.

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