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Results 101 - 110 of 10,140 for chicken casseroles
101. CHICKEN CASSEROLE
Boil chicken, pick off bone and ... for 30 minutes or until bubbly. Note: May substitute 4 large split chicken breasts for whole chicken. . Myers
Sauté onion in butter. Add ... cumin. Stir in chicken. Season with salt and ... bubbly. Delicious served with dairy sour cream and guacamole.
103. CHICKEN CASSEROLE
Combine all ingredients in casserole ... can be frozen, but put cracker crumbs on just before baking. Variation: Instead of chicken, try turkey.
Bake chicken breasts and cook rice. Slice ... Remove foil during the last 5 minutes to brown the cheese. Let cool for 10 minutes before serving.
My kids love this!! Cook ... butter, milk, soups, chicken, peas and seasonings. Mix ... easily serve a family or 4 or 5 with possible leftovers...
This is a easy dish and tastes great!! Cut chicken breasts into bite size pieces, ... then bake for 20 to 30 minutes uncovered. Enjoy! Serves 4.
Cook chicken (I usually boil mine). Shred ... broccoli. (For larger casseroles I repeat with a second ... until cheese has completely melted.
Made this recipe by accident. ... opened cans of chicken noodle by mistake... It tasted ... mushroom for chicken noodle. Serves 4 to 6. . (Rollie)
Bone chicken and cut into bite size ... uncover and bake an additional 15 minutes. (You can also use flour tortillas instead of corn.) Serves 8.
Saute onion, pepper and celery ... from sticking. Mix chicken, vegetables, soup and sour ... parsley flakes. Bake at 350 degrees for 30 minutes.
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