Beat cream cheese, sour cream ... blended. Stir in lemon juice and rind. Generously grease a ... butter. Chill. Serve cheesecake with sauce. Makes 12 to 16 servings.
Beat cream cheese, eggs, 2/3 cup sugar and lemon juice. Beat until smooth. Pour ... refrigerate and cool completely. Make one day ahead. Serves 6 to 8.