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Results 101 - 110 of 111 for cauliflower buttermilk
Cut into small pieces cauliflower and broccoli. Mix sugar, vinegar and buttermilk dressing. Mix all ingredients together.
Remove outer green leaves of cauliflower and break into florets; wash ... vegetables, tossing gently. Cover and chill overnight. Yield: 6-8 servings.
Break cauliflower into flowerets; wash thoroughly. Set ... pour over vegetables, tossing gently. Cover and chill 8 hours. Yield: 6-8 servings.
Cut cauliflower into bite-size pieces. Cut end ... ingredients. Pour over vegetables and tops lightly. Refrigerate for 3 to 4 hours before serving.
Prepare broccoli and cauliflower and mix all ingredients together. Let stand in refrigerator for 6 hours.
Combine vegetables. Combine dressing ingredients. Toss with vegetables. Cover and refrigerate several hours or overnight. Serves 6-8.
107. CAULIFLOWER SALAD
Break cauliflower into florets. Add sliced onions, ... radishes and sunflower seeds. Mix in sauce of mayonnaise, sour cream and buttermilk dressing.
Combine all ingredients in a saucepan except buttermilk. Cook over medium heat ... milk and reheat (do not boil). Divide evenly. Makes 4 servings.
Mix together and refrigerate.
Cut up vegetables into bite size pieces. Mix together dressing ingredients and marinate for several hours. Serve chilled.
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