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Results 101 - 110 of 53,040 for cakes from 1900
Preheat oven to 350°F. Grease ... in center of cake (not the pudding) comes out ... aluminum pan or line a regular pan with foil for easy clean-up.
102. EASY CHOCOLATE CAKE
Preheat oven to 350°F. Spray ... to make a cake, just add the remaining ... ingredients. Sift flour onto wax paper for easy addition to the mixing bowl.
103. CINNAMON POUND CAKE
Preheat oven to 350°F. Grease ... overmix or the cake will become tough and be ... Cake must be thoroughly cooled before cutting. 10-12 Servings.
104. DEVIL'S FOOD CAKE
Have shortening at room temperature. ... deep 8-inch layer cake pans and sprinkle lightly with ... 30-35 minutes. Remove from pans and cool. Ice with ... coconut or vanilla icing.
105. COCONUT CAKE
Preheat oven to 350°F. Grease and flour 2 8-inch square cake pans. Combine cake flour, baking ... shredded coconut (press into sides lightly).
Heat oven to 350°F. Spray three 9-inch round cake pans generously with non-stick cooking ... 15 minutes; remove from pans to wire rack. Cool ... to 2 3/4 cups.
107. ROOT BEER FLOAT CAKE
Preheat oven to 350°F. Combine all ingredients for cake, beating until smooth. Pour ... cake to remove from pan and cool completely on ... well with this cake!
108. SOUTHERN CREAM CAKE
Combine flour, baking powder, salt ... or 9-inch round cake pans and bake in a ... sprinkle each with coconut. Top the entire cake with boiled icing.
109. BANANA CHIFFON CAKE
Preheat oven to 325°F. In ... beaters are lifted from the bowl. Fold gently into ... or until the cake springs back when lightly touched. ... flavored with banana liqueur!
110. DRIED APRICOT CAKE
Simmer the first three ingredients ... alternately with water and pulp. Bake in a wax paper lined 8-inch square cake pan at 350°F for about 45 minutes.
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