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Results 101 - 110 of 8,230 for cake filling
Mix dry ingredients together. Add remaining ingredients and mix well. Put into 9x13 inch pan. Sprinkle top of cake with: Bake 1 hour at 325 degrees.
Combine dry ingredients into bowl. ... minutes. Cool on cake racks. Mix in pan. Bring ... constantly. Cool before filling cake. Frost with white frosting.
Combine 3 tablespoons cold water ... on rolled up cake that's been carefully unrolled. Roll ... until firm; peel silk leaf off of chocolate leaf.
Reserve 3/4 cup of grated ... the top of cake. Mix remainder of coconut ... between cake layers. Topping each with a little of the reserved coconut.
This does a 9 x 13 inch Swiss chocolate cake that has been baked, frozen ... half lengthwise to fill (to make 2 layers). Mix ... Spread French Creme Filling between cake layers. Top cake ... is a top recipe.
Mix Jello into hot water, ... for frosting). Cut cake into 3 layers. Put first ... and frost with whipped cream. Garnish with whole strawberries.
In a blender container or ... on racks. TANGERINE FILLING: In a small mixer ... half horizontally (4 cake layers total). Place 1 split ... form. Use frosting immediately.
Sift dry ingredients, cut in ... mixture. Add rest of batter and sprinkle remaining Streusel over top. Mix with fork before mixing coffee cake.
Prepare cake mix according to directions. Pour ... Sprinkle chocolate chips and nuts over this. Pour remaining batter over all and bake until done.
Cream together shortening and butter. ... can apple pie filling and top with drops of ... 40 minutes. When cake is still warm, spread with powdered sugar.
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