Results 101 - 110 of 126 for breast down turkey

Previous  3 4 5 6 7 8 9 10 11 12 13  Next

Salt and pepper turkey breast. Dip in melted butter. ... turkey; seal foil. Bake at 350 degrees for 1 hour; turn back foil and bake 30 minutes more.

Mix 1 package chicken flavored ... cups bite-sized baked turkey breast to the stuffing mixture and ... minutes at 375 degrees. Makes 6 servings.

Season the flour with salt and pepper, coat the turkey with the mixture. Heat the ... servings. NOTE: Chicken cutlets can be used instead of turkey.

Place bread into toaster (don't turn on). Using pre-sliced turkey breast as a platform, place dill ... pepper! Push toaster down, wait on toast. Remove ... before it gets soggy.

Simply slice an onion and ... skin from the turkey breast, season well with garlic ... breast rest for twenty to thirty minutes before carving.



Italian seasoning crumbs are much better. Divide the turkey breasts into 4 escallops, flatten with ... minutes. Preheat the oven to 350 degrees.

Remove bones from turkey breast and reserve. Slice breast vertically, ... cheese cloth and serve. Serve 8 to 10 depending on the size of the slices.

Butterfly turkey breast lengthwise and place prunes inside ... or any potato and red cabbage. Serves: 6-8. (Prep and Cooking Time: 2 1/2 hours)

Melt butter in shallow roasting ... degree oven. Roll turkey breast in butter. Leave skin side ... potatoes and broccoli. Yield: 4 (6 oz.) portions

Place defrosted frozen turkey breast (about 5 pounds), skin side down, in rectangular microwaveable dish. ... Yields: About 6 cups of cut up turkey.

Previous  3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index