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Results 101 - 110 of 608 for breakfast rolls
101. BREAKFAST ROLLS
Place rolls in tube pan or 9 ... loose towel and let rise overnight. Bake at 350 degrees for approximately 30-35 minutes or until browned on top.
102. BREAKFAST ROLLS
Grease Bundt pan. Place frozen rolls in bottom of pan. Sprinkle ... overnight. Bake 30 minutes at 325-350 degrees. Remove from pan immediately.
103. BREAKFAST ROLLS
Grease a bundt pan. Put rolls in. Mix the pudding powder, ... Cover with towel. Let set overnight to rise. Bake at 325 degrees for 30 minutes.
In 9x13 inch pan, melt ... frozen yeast dinner rolls, cover with cloth and ... lightly brown. Remove pan and turn upside down on serving platter.
Place 1 package of dinner rolls in bottom of a tube ... minutes. Let stand for 5 minutes before flipping over and onto a plate or serving platter.
R emove crust from bread and roll each slice with rolling pin. ... them in cinnamon and sugar mixture. Bake at 350 to 375 degrees until brown.
107. BREAKFAST ROLLS
Thaw bread, cut into small pieces. Grease a 9 x 13 pan. Arrange half the pieces in pan. Melt butter and pour half over dough pieces. ...
Place frozen rolls in a greased 9 x ... items. Cover with saran wrap and leave on counter overnight. Bake at 350 degrees for 25 to 30 minutes.
109. BREAKFAST ROLLS
Roll out dough (or pat out ... greased muffin tins. Then drizzle with honey after baking. Bake at 450 degrees for 15 minutes. Yield about 3 dozen.
Blend flour with butter, like ... and refrigerate overnight. Roll 1/2 dough and sprinkle with ... inch thick. Press rolls to flatten. Bake at 400 degrees for 10-12 minutes.
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