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Results 101 - 110 of 478 for beef stew no wine
101. BEEF BURGUNDY
Place meat in a casserole. ... mix and Burgundy wine. Pour over meat and ... This was my mother, Emma Kaye's, recipe. She was an excellent cook.
102. GINGER BEEF
Cut meat in one inch squares. Brown meat in fat. Add gravy mix, water and remaining ingredients. Simmer for two hours on stove. Serve over ...
103. BEEF BOURGUIGNONNE
Mix together and bake covered for 3 hours at 350. Serve over egg noodles. * I can do all things through Christ which strengtheneth me. ...
104. MOROCCAN BEEF STEW
Remove before serving. Put potatoes, ... Combine tomato sauce, wine, vinegar, sugar, salt, cumin ... over meat. Bake 2 hours. Makes 6 servings.
Coat beef cubes with mixture of flour, ... in an electric cooker. Add vegetables, broth and wine; mix well. Cover and cook on low 10-12 hours.
106. BEEF BURGUNDY
Mix all ingredients together and bake four hours, uncovered, in oven at 250°F. Serve over rice or noodles. May be prepared ahead and ...
107. OVEN BAKED BEEF STEW
Mix all ingredients in large ... well before serving. Not much liquid goes into this stew. Some additional liquid cooks out of the vegetables.
108. CROCK POT BEEF TIPS
Combine all ingredients in crock pot. Cool on LOW 5 to 6 hours. Serve over rice.
Blend soy sauce with flour ... garlic, seasonings and wine. Stir. Cover and bake ... 2 hours until meat is tender. Serve with rice or noodles.
110. MEXICAN BEEF STEW
Combine all ingredients in large saucepan; bring to a boil, stirring often. Reduce heat and simmer for approximately 3 hours or until meat ...
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