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Results 101 - 110 of 298 for apple pecan pie
101. ALL-STAR APPLE PIE
Combine pie filling, lemon jucie and cinnamon ... pastry with foil to keep from over browning if necessary. Cool on a wire rack before cutting.
Heat oven to 400 degrees. Mix pie filling, cinnamon and nutmeg. Mix ... smooth; spread over warm coffee cake. Sprinkle with nuts. 12 servings.
Melt butter; add vanilla, cinnamon, Splenda and pie filling. Pour 1/2 of mixture ... over biscuits. Sprinkle pecans on top. Bake at 350°F ... kind of pie filling.
Crumb Topping: Mix together with a fork. For pie filling, combine sugar, flour and ... minutes. Cool before serving. Cover and refrigerate leftovers.
105. APPLE CRUNCH
Pour pie filling in buttered casserole dish. Mix cake, nuts and butter until crumbly. Spread on pie filling. Bake 40 minutes at 350°F.
106. CRUNCHY APPLE CAKE
Spread pie filling in bottom of 8-inch ... Sprinkle nuts over batter. Bake at 350°F for 45 minutes or until top is brown and filling bubbles.
107. PRALINE-APPLE PIE
In 2-quart saucepan, bring butter, ... Pour this praline mixture slowly over pie, spreading to fluted edges. Sprinkle with the toasted pecans.
Cut cream cheese and butter ... cool completely. Spoon pie filling down center of coffee ... Refrigerate any remaining coffee cake. 4 to 6 servings.
109. APPLE PECAN DELIGHT
Pour pie filling into 9 x 13 ... Put cut up sticks of butter onto cake mix. Spread pecans over butter. Bake at 350°F for about 30 minutes.
Combine 10 caramel candies, 1/3 cup flour, apples, caramel topping and lemon ... and sprinkle with pecan pieces. Bake at 375 degrees ... minutes. Do not refrigerate.
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