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Results 1 - 10 of 303 for what is veg-all
Heat the oil in a ... minutes. If escarole is being used, wash, tear into ... and the escarole is tender. Serve sprinkled with Parmesan cheese.
Select lean, less expensive cuts ... available, soup base is preferred over bouillon. Add basil, ... dumplings. This is even better the next day!
Sauté onions and garlic in olive oil until lightly golden. Stir in beef broth, carrots, celery, turnips and any hard vegetables such as ...
This is fast, simple, and a healthier ... prepare for themselves all in one bowl! Ready in ... phosphorus, 3025.5IU Vitamin A, 10.1mg Vitamin C.
In a large stockpot or ... serving. Simmer until all vegetables are tender and chicken is cooked. Season to taste. Fill ... Parmesan cheese, if desired.
This soup is best made with sweet Vidalia ... immediately. Variation: Other cheeses may be used. Shredded ham can be sprinkled over the bread.
Put everything into a soup pot and simmer gently for 1-2 hours adding water as needed. This makes a light, refreshing, summer dish or first ...
Preheat grill to medium-high heat. ... skewers to ensure all sides are coated evenly. Grill ... side of the grill while finishing other dishes.
A nice salad for a Summer evening! Wash eggplant and slice 1/2 inch thick. Sprinkle with kosher salt and leave in a bowl or colander for ...
Drain Veg-All and water chestnuts. Mix together ... crumbs. Melt butter and pour over cracker crumbs. Bake in 350 degree oven for 30 minutes.
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