Tuna Casserole Tomato Soup - Recipes

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Tip: Try casserole tomato soup for more results.

Results 1 - 10 of 24 for tuna casserole tomato soup

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1. MIX AND MATCH CASSEROLE

Combine sour cream, milk, water, ... easy preparation. Each casserole bakes 1 hour and 20 ... cream of chicken soup, asparagus, rice, chicken, Parmesan ... garlic, Parmesan cheese. Tuna Casserole: cream of mushroom soup, ... breadcrumbs. Makes 6 servings.

2. SUNSHINE TUNA BAKE

Preheat oven to 350°F. Sauté ... crackers, stir until butter is absorbed into the crackers. Put on top of the casserole. Bake for another 10 minutes.

3. FESTIVE SEAFOOD CASSEROLE

Cook noodles and drain. Melt ... seafood, sauteed vegetables, tomato, mayonnaise, lemon juice, salt ... Add noodles and soup. Pour into buttered 2 quart casserole. Top with cheese. Bake ... oven for 20 minutes.

4. TUNA CASSEROLE

In saucepan cook onion with ... until tender. Blend soup; add remaining ingredients. Pour into casserole dish. Sprinkle with Parmesan cheese ... is melted. Serves 4.

5. TUNA CASSEROLE

In saucepan, combine all ingredients, ... into 1 1/2-quart casserole. Cover and bake 10 ... cheese. Brown under broiler. Makes 4 to 6 servings.

6. BROCCOLI TUNA CASSEROLE

Combine soup and milk. Combine tuna, broccoli, 1/2 cup cheese ... baking dish. Stir tomato into remaining soup mixture and ... minutes longer. Serves 6.

7. TUNA CASSEROLE

Heat soup, milk and cheese until ... a buttered 2-quart casserole dish. Drain tomatoes, reserving 1/2 ... the onion and tuna. Pour on sauce and ... done. Yield: 6-8 servings.

8. CAPTAIN'S CASSEROLE

Heat soup, milk and cheese until ... rice. Add onion, tuna and olives. Pour on sauce; ... 25 minutes. Makes 6 generous and delicious servings.

9. ITALIAN TUNA CASSEROLE

Heat oven to 350 degrees. In a 2 quart casserole dish, combine rotini, mushroom soup, milk, garlic powder, onion ... Gently fold in tuna. Sprinkle the top of ... 35 to 40 minutes.

10. GOLDEN TUNA CASSEROLE

Mix soup and milk in a 2 ... in spaghetti and tuna. Add cheese. Pour into ... fresh or drained canned mushrooms and 1 (10 oz.) box of English peas.

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