Results 1 - 10 of 96 for spaghetti cheese tomato

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Cut tomatoes into chunks; add ... toss with goat cheese in a large bowl. Transfer ... garlic is released. Add basil and tomatoes. Toss and serve.

In 6 quart sauce pot, cook spaghetti per label directions. Meanwhile, in ... Toss gently with tomato mixture, Mozzarella and Parmesan cheese. Serve immediately. Makes 6 main dish servings.

In large saucepan cook spaghetti according to directions in 2 ... Return to pan, toss gently with tomato mixture and cheeses. Serve immediately.

Brown ground beef, garlic and ... tomatoes, mushrooms and spaghetti sauce. Layer in very large, ... sour cream Provolone cheese Repeat layers, ending with Mozzarella ... degrees for 60 minutes.

Brown ground meat, onions, and garlic then add spaghetti sauce, tomatoes, mushrooms and simmer ... with half of tomato/meat sauce, spread half of ... casserole with Mozzarella cheese. Bake covered for 35 ... 350 degrees. Serves 8.



Brown ground beef in a ... Add onion, garlic, spaghetti sauce, tomatoes, and mushrooms. Mix ... Top with provolone cheese. Repeat macaroni, meat and ... 8 to 10 servings.

In bowl stir together cottage cheese, egg and 3/4 cup ... layer half the spaghetti and sauce, 1/2 of the ... fine. Add tomatoes, tomato sauce, 1/2 cup water, salt, ... minutes. Yield 6 cups.

Boil chicken breasts until done and debone. Cook spaghetti in chicken broth. Saute chopped ... ingredients well. Heat in oven until cheese is melted.

Preheat oven to 375°F. Spray ... of the Mozzarella cheeses. Then add the remaining ... Choice), fat-free Ricotta cheese and low-fat Mozzarella.

Place all ingredients except spaghetti and Parmesan cheese in large bowl. Mix lightly. ... Mix well. Sprinkle Parmesan cheese on top. Serves 6.

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