Smoked Pig Tails - Recipes

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Results 1 - 5 of 5 for smoked pig tails

1. COLLARD GREENS & TAILS

Wash greens several times. Cut ... in colander. Rinse pig tails. Cook pig tails in ... so greens will simmer. Do not add large amounts of water.

2. SOUL COLLARD GREENS

Boil smoke meat until tender, clean grease ... place them into the pot with meat. If water boils out add more and cook until greens are tender.

3. VIBRATION SOUSE

If hogshead is used, eyes and other meats are optional. Place all meats in large pot, cover with water and vinegar, place top on pot and ...

4. SOUL BLACK EYE PEAS

In a large pot add ... until tender the pig tails. If water boils out ... 1/2 cup of juices from the pot, then pour back into pot and add butter.

5. KALALLOO WITH FUNGI

Soak pig's tail, pig's snout and salt ... One to two pounds of cooked, chopped crab or lobster should be added to the kalalloo prior to cooking.

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