Results 1 - 10 of 29 for shrimp souffles

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In saucepan and melt butter. ... in spinach and shrimp. Beat yolks until thick ... degrees for 50 to 55 minutes. Serve immediately. Serves 4 to 6.

Boil rice and water together ... constantly. Add the shrimp and pour the mixture over ... French bread and a lightly seasoned salad. Serves 6-8.

Cook shrimp in 1 1/4 cups water ... egg whites carefully. Pour into souffle bowl and bake at 350 degrees for 50 to 60 minutes. Serve immediately.

Layer cubed bread, grated cheese and shrimp in a greased 2 quart ... Heat over medium low heat about 5 minutes. Serve over hot vegetables or fish.

Saute' onion and pepper in ... lemon juice and shrimp. Cook over medium heat ... degrees for 15 minutes or until puffed and golden. Serve over rice.



Dice half of bread. Put in large pan. Mix seafood, diced onions, green pepper and celery, and mayonnaise. Put over bread. Trim crust from ...

DO NOT preheat oven. Remove ... of bread cubes, shrimp, and grated cheese, ending ... until puffy and brown. Can serve with light cheese sauce.

Mix all but shrimp together. Add 4 drops Tabasco. Place shrimp in ramekin and add the mixture. Bake until heated through.

Mix the above ingredients in a bowl. Prepare 8-9 inch pie crust. Pour spinach mixture into pie shell. Bake at 400 degrees for 30-45 ...

Preheat oven to 325 degrees. ... arrange garnishes of shrimp, anchovies, tomatoes and sliced ... above. Broil 1-2 minutes or until cheese is melted.

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