Short Ribs Lima Beans - Recipes

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Results 1 - 10 of 21 for short ribs lima beans

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1. SHORT RIBS AND LIMA BEANS

Brown ribs in fat - remove to ... remaining ingredients except lima beans. Bring to a boil ... 30 minutes longer. Garnish with slices of onions.

2. BEEF BARLEY SOUP

In large saucepan or Dutch oven, brown beef ribs in hot oil. Add water, ... barley, parsley and lima beans. Simmer, covered 45 minutes ... stewed tomatoes, heat thoroughly.

3. BEAN AND BARLEY SOUP

Soak the dried lima beans in water overnight; drain. Put ... cool; refrigerate overnight. Remove the surface fat. Heat slowly; season and serve.

4. COUNTRY BOOYA

Combine meats, bones, onion, parsley, split peas, lima beans and seasonings in a large ... gallons of hearty stew for a family or neighborhood party.

5. "WELCOME HOME" VEGETABLE - BARLEY SOUP

Put ribs, tomatoes, salt, bay leaves ... to soup. Refrigerate several hours. Before heating, skim fat from surface. Heat slowly. Makes 3 quarts.

6. SHORT RIBS AND LIMAS

Preheat oven to 400 degrees. Sprinkle short ribs with salt and pepper. In ... tender, stir in lima, bake, covered 1/2 hour ... Garnish with onion rings.

7. BEEF BARLEY SOUP

Drain beans reserving liquid. Combine reserving liquid, ... barley, carrot, onion, ribs and spices. Bring to a ... is done when meat is tender.

8. BEEF VEGETABLE SOUP

Cover meat and bones with ... package frozen mixed vegetables (green beans, carrots, peas and corn) about 20 minutes before end of cooking time.

9. CHOLENT

Brown meat in heavy pan. ... also. Add drained beans, barley and sprinkle all ... finished, Cholent will be thick, no liquid, but not dry. Serves 8-10.

10. LIME - BARLEY SOUP

In a large soup pot combine short ribs or neck bones, water, salt, ... celery, and dried limas. Cook until lima beans are almost soft. Add barley ... Simmer to heat through.

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