Sausage Chicken Mussels - Recipes

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Results 1 - 10 of 24 for sausage chicken mussels

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1. PAELLA A LA VALENCIANA (SPANISH)

Cut each chicken in 8 pieces and season ... a moment. Add mussels, clams, and peeled and ... and lemon. Cut sausages and ham in squares and ... artistic way and serve.

2. $200 PAELLA

Preheat oven to 375 degrees. ... 5 minutes. Add chicken, pork and sausage. Brown. Season with salt ... of clams and mussels into rice. Cover and bake ... chopped parsley. Serves 12.

3. CHICKEN & SEAFOOD JAMBALAYA

In large, deep skillet heat oil; add chicken and sausage. Brown all sides, about ... hour. Meanwhile, scrub mussels; remove barnacles and beards. ... add mussels and sausage.

4. MOMMA'S PAELLA

Cut chicken breasts into 1/2 inch strips. ... with seasonings. Cut sausage in 1/4 inch pieces; remove ... If desired, arrange mussels on top. Let stand covered ... minutes. Makes 10 servings.

5. PAELLA

Heat the olive oil in ... heat. Season the chicken with salt and pepper. Fry ... minutes). Add the sausage and peppers and cook an ... add the stock, mussels, and shrimp, then cover. ... bring to a boil.

6. PAELLA

Reserve both legs and thighs from whole chicken and the 4 extra pieces. ... to rice. Combine sausage, shrimp, and chicken in ... add clams and mussels and bake 10 minutes more. ... or pork to Paella.

7. PAELLA I

Remove the lobster meat from ... pan. Add the chicken and chorizo and fry until ... the chicken and sausage to the pan and cook ... or shrimp and mussels and cook for a further ... and serve at once.

8. PAELLA VALENCIANA

1. Chop the onion. Char ... chop. Cut the chicken into pieces and dice the ... aside. Put the sausage in the same skillet, prick ... Place the scrubbed mussels in a saucepan, cover and ... 5 minutes before serving.

9. PAELLA VALENCIANA

Bring saffron and broth to ... garlic. Fry the chicken pieces until golden. Season with ... Bury lobster pieces, mussels and clams in the rice. ... Serve hot. Serves 8.

10. PAELLA

In a heavy 4 quart ... and coriander. Coat chicken pieces with mixture and let ... 15 minutes. Steam mussels and clams in 1/4 cup ... Serve with lemon wedges.

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