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Results 1 - 10 of 15 for sauerkraut lard
Sauté onion in lard or butter until golden. Add ... Add the drained sauerkraut. Continue cooking, stirring occasionally, ... Heat through without boiling.
Saute the garlic, onion and peppers in the lard or oil until tender. Add ... of the drained sauerkraut in the bottom of the ... any. Makes 7 cups.
Wash and drain the sauerkraut. Melt the lard in a pot. Add sauerkraut ... little at a time to taste. Cook an additional 10 minutes before serving.
While sauerkraut and water are cooking in ... milk, and melted lard. Mix and drop dumpling ... of sauerkraut. Cover and simmer for 15 minutes.
Mince the onion and brown it slightly in the lard, then add the meat ... minutes. Add the sauerkraut and remainder of the water, ... same manner as above.
Brown the chops. Mince the ... in boiling, hot lard. Add paprika and the ... sour cabbage. When the cabbage, is ready, and the cream and serve.
Wilt onion in lard in heavy Dutch oven. Add ... almost done. Squeeze sauerkraut well. Add to meat with ... taste. Spoon sour cream on top and serve.
Chop a little onion finely and fry in the lard with the paprika. Add the ... saucepan, braise the sauerkraut in a little lard with ... little flour if desired.
Brown chopped onion in lard. Add paprika and meat. ... is done. Add sauerkraut, which has been soaked ... small bowls alone or put over noodles.
10. HAIDUCK CABBAGE
Minc e the onions small and dry them in lard. Add the cabbage, well ... them with the cabbage and let them all boil together for a few minutes.
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