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Results 1 - 2 of 2 for ruby wine punch

In saucepan, combine water, sugar, ... liquid. Combine chilled mixture with wine and cranberry apple juice. Makes 12 to 14 four ounce servings.

In sauce pan, simmer water, sugar, cinnamon, cloves and salt. Bring to a boil. Simmer 10 minutes. Add burgundy and juice. Strain and chill.

 

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