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Results 1 - 2 of 2 for ruby wine punch
In saucepan, combine water, sugar, ... liquid. Combine chilled mixture with wine and cranberry apple juice. Makes 12 to 14 four ounce servings.
Ingredients: 7 (cloves .. salt .. sugar ...)
In sauce pan, simmer water, sugar, cinnamon, cloves and salt. Bring to a boil. Simmer 10 minutes. Add burgundy and juice. Strain and chill.
Ingredients: 7 (burgundy .. cloves .. juice .. salt .. sticks .. sugar ...)