Melt butter in heavy large ... Add mushrooms, garlic, rosemary and generous amount of pepper. ... 5 minutes. Add cream and simmer until sauce thickens ... with parsley and serve.
Flatten medallions slightly and season with salt, pepper and rosemary. Put apricots into boiling ... salt and pepper. Whip heavy cream until it peaks and fold ... other meat or poultry.
Combine stock, squash, apples, onion, sugar, salt, rosemary and pepper in heavy saucepan. ... Beat yolks and cream in small bowl. Blend in ... not boil. Serves 6.
Brown chicken in butter. Add onions, rosemary and orange juice. Cover, reduce ... boil, stir in cream. Simmer uncovered until sauce ... serve. Makes 4 servings.
Ingredients: 7 (juice .. rosemary .. temperature ...)
Preheat oven to 400 degrees. Place cream and crumbled blue cheese in ... sure to sprinkle rosemary and parsley flakes over potatoes and cream mixture before baking.