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Results 1 - 10 of 48 for protein bread
Mix first 5 ingredients together ... or cake pan and bake at 375 degrees for about 20 minutes (30 for bread) until a toothpick comes out clean.
Sprinkle dry yeast over warm water. Add honey. Let sit until yeast bubbles, 5 to 10 minutes. Add egg, oil, salt, soy flour and unbleached ...
Prep time: 5 minutes Total time: 1 hour to 1 hour 20 minutes Combine dry ingredients. Dissolve honey and/or molasses in milk. Combine wet ...
Using 2 tablespoons shortening per pan, grease two 8 x 4 inch or 9 x 5 inch loaf pans or two 8 or 9 inch round cake pans. Lightly spoon ...
Sprinkle yeast, oil, and honey over warmed milk. Stir; let set 10 minutes. With blender, beat in 4 cups white flour and then soy flour. ...
Generously grease 2 (8 x ... combine 2 cups bread flour, salt and yeast; blend ... rack. For soft crusts; brush tops of loaves with melted butter.
In pint container combine first 3 ingredients. Set aside in warm place. In large bowl combine rest of ingredients except wheat flour. Add ...
Sour milk with 2 teaspoons ... in 2 large bread loaf pans, well greased, for ... individual slices; use as needed. Must at least store in refrigerator.
Mix flour, yeast, salt, oatmeal. Heat water; add honey, butter, and cottage cheese. Add to dry mixture and add eggs. Knead 8 to 10 minutes. ...
Combine water, sugar and yeast; ... until light brown. (Turn heat down to 325 degrees when bread is light brown - to prevent overly dark crust.)
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